Can Protein in Seaweed Help Companies Give Consumers the Nutrition They Crave?
North American consumers have developed a tremendous appetite for protein—and not just from poultry, red meat, fish, and eggs. People are seeking out this essential macronutrient in everything from cheese curls to toaster pastries. The goal? Giving shoppers more of the nutritional building blocks they need to create enzymes, increase energy, build muscle mass, fortify […]